Jalapeno Tamale Appetizer

Handmade red jalapeno tamales served w/ queso & guacamole on the side. Tamales are made w/ olive oil so they are vegetarian.

Portabella & Corn Quesadillas

Portabella mushroom, corn, sauteed peppers & onions, jack cheese grilled between 2 tortillas served w/ tortilla chips, mango pico de gallo, sour cream & guacamole.

Non-Alcoholic Snow Cones, All

Lemon Grass

Frigid‎ lemongrass & fresh lemon.

Peaches N Cream

Shivering white peach & splash of cream.

Spicy Cranberry Lime

Icy habanero lime w/ cranberry juice.

Honey Grapefruit

Frosty grapefruit juice & honey.

Menu Items Containing These Sauces

Contain nuts

Green Chili Pesto

Contains walnuts

Sun Dried Tomato Pesto

Contains‎ walnuts

Basil Pesto

Contains pine nuts

Poblano Pesto

Contains peanuts

Poblano Pesto Cream Sauce

Contains peanuts

Quinoa Bean Salad

Quinoa,‎ jicama, mukimame, garbanzo beans, roasted corn & baby spinach w/ cumin vinaigrette

Portabella Sandwich

Mesquite grilled portabella mushroom topped w/ balsamic mayonnaise or smoked poblano pesto. Ask for no balsamic mayonnaise or poblano pesto

Black Bean Burger

Spicy black bean burger served w/ avocado ranch sauce. Ask for no avocado ranch.

Harvest Chef Salad

Field greens, cucumbers, bell peppers, black olives, carrots, mushrooms, tomatoes avocado & sunflower seeds.

Spinach & Artichoke Dip

Creamy dip of spinach, artichokes, garlic, onions & cheese served w/ garlic toasts.

Chilean Blue Mussels

Fresh‎ steamed mussels in a broth of artichokes, tomatoes, onion, garlic & fresh basil. Ask for no garlic toasts.

Sashimi Tuna Salad

Seared ahi tuna, field greens, fresh mango, avocado, ginger cucumbers & almonds w/ kiwi-mango vinaigrette.

Harvest Chef Salad

Field greens, cucumbers, bell peppers, black olives, carrots, mushrooms, tomatoes, avocado & sunflower seeds.

Steak Salad

Sliced tenderloin filet, romaine lettuce, carrots, red bell pepper, avocado, & mandarin oranges w/ cumin vinaigrette.

Club Salad

Field greens, smoked turkey, bacon, black olives, cheddar cheese, tomatoes & avocado.

Southwest Chicken Tacos

Marinated chicken w/ tortilla chips, guacamole, sour cream & mango pico de gallo.

Rainbow Trout

Pan seared rainbow trout & cilantro lime butter w/ fresh vegetable medley & baked potato.

Fish Tacos

Sautéed mahi-mahi w/ roasted pineapple salsa served w/ jicama slaw & tortilla chips. Ask for no tortilla chips & no jicama slaw.

Smothered Steak

Mesquite grilled 8 oz flat iron steak w/ sautéed bell peppers, mushrooms, onions & swiss cheese w/ fresh vegetable medley & baked potato.

Seared Ahi Tuna

Sashimi tuna filet w/ wasabi aioli.

8 Oz Top Sirloin

Choice grade sirloin.

Grilled Salmon

North atlantic salmon w/ jalapeno honey butter.

8 Oz Tenderloin Filet

Mesquite grill entrées served w/ fresh vegetables & baked potato. Center cut filet.

Grilled Chicken

Mesquite grilled chicken breast w/ choice of barbecue sauce or mango pico de gallo.

Southwest Avocado Tacos

Corn tortillas w/ sliced avocado, monterey jack cheese, & sautéed peppers & onions w/ tortilla chips, sour cream, guacamole & mango pico de gallo.

Quinoa Bean Salad

Quinoa, jicama, mukimame, garbanzo beans, roasted corn & baby spinach w/ cumin vinaigrette.

Lemon-Sage Parfait

Lemon sage custard w/ raspberries & homemade whipped cream.

Flourless Chocolate Cake

Decadent slice of chocolate cake w/ homemade whipped cream. Gluten free depends on today’s flavor.

Ceeme Brulee

Rich custard topped w/ caramelized sugar. Ask about today’s flavor.

Colorado Peak

Cool as the white peaks of colorado w/ kahlua, monopolowa vodka, cola & splash of cream.

Fresh Cut Lemon

Frigid lemongrass w/ ketel one citron & fresh lemon.

Southern Peach

Shivering‎ white peach, Phillips union vanilla bourbon & splash of cream.

Desert Pear

Chilled desert pear & grey goose pear vodka.

Habanero Margarita

Icy habanero lime w/ sauza conmemorativo.

Summer Fruit

Frosty watermelon & stoli blueberry vodka.

Bluefeld Riesling, Germany

Named‎ for the blue slate that underlies the world renowned mosel wine region, this is a medium-sweet riesling that pairs well w/ our mesquite grill.

Tik Tok Chardonnay, Australia

Time stops when you enjoy this un-oaked, crisp chardonnay. Try w/ this month’s portabella & corn quesadillas.

Natura Carmenere, Chile

A product of chile’s pioneering organic vineyards, this bold wine features voluminous notes of chocolate, black fruits, toffee & spices w/ round tannins.

Double Decker, California

Cabernet, petite syrah & barbera come together in this estate wine w/ adventurous hints of blackberry & plum w/ a smooth spicy finish.

Firecracker

Bay Breeze

Gin Salty Dog

Whiskey Sour

July Summer Special

Red hook pilsner

Red Hook Pilsner

Pulled Pork Po Boy

Tender barbecue pulled pork w/ fresh jicama slaw on toasted baguette bread

Chicken Monterey Sandwich

Mesquite grilled chicken breast w/ monterey jack cheese, guacamole & mango pico de gallo

Greenhouse Club

Smoked‎ turkey, bacon, avocado slices & swiss cheese on toasted sourdough bread

Portabella Sandwich

Mesquite grilled portabella mushroom topped w/ balsamic mayonnaise or smoked poblano pesto

Fresh Vegetable Sandwich

Ciabatta roll w/ melted monterey jack & cheddar, shredded beets, carrots & lettuce, diced tomatoes, fresh avocado & sun dried tomato pesto

Salmon Wrap

Smoked salmon, sliced avocado, carrots, sprouts & green chile pesto in a flour tortilla

John B's Burger

A‎ denton classic

Garlic Burger

Whole roasted garlic & red bell pepper

Green Chile Burger

Roasted anaheim chiles, habanero jack cheese & green chile aoli

Black & Blue

Blackened w/ bleu cheese

Barbecue Burger

Greenhouse barbecue sauce & crispy onion strips

Lamb Burger

Fresh‎ ground lamb burger w/ feta cheese

Black Bean Burger

Spicy black bean burger w/ avocado ranch

Supergrain Burger

Quinoa & sun dried tomato burger w/ red chile mayo

Sashimi Tuna Salad

Seared ahi tuna, field greens, fresh mango, avocado & ginger cucumbers w/ strawberry-mango vinaigrette

Club Salad

Field greens, smoked turkey, bacon, black olives, cheddar cheese, tomatoes & avocado

Taco Salad

Crispy taco shell w/ fresh lettuce, tomatoes, mango pico de gallo, sour cream, queso, guacamole & grilled chicken

Quinoa Bean Salad

Quinoa, jicama, mukimame, garbanzo beans, roasted corn & baby spinach w/ cumin vinaigrette

Steak Salad

Sliced tenderloin filet, romaine lettuce, carrots, red bell pepper, avocado, & mandarin oranges w/ cumin vinaigrette

Blackened Chicken Caesar Salad

Romaine lettuce w/ spicy chipotle caesar dressing, parmesan cheese & blackened chicken

Harvest Chef Salad

Field greens, cucumbers, bell peppers, olives, carrots, mushrooms, tomatoes avocado & sunflower seeds

Fudge Brownie w/ Blue Bell Ice Cream

Chocolate fudge brownie & vanilla ice cream

Lemon-Sage Parfait

Lemon sage custard w/ fresh raspberries & homemade whipped cream

Flourless Chocolate Cake

Decadent slice of chocolate cake w/ homemade whipped cream

Fruit Crisp

Fruit filling w/ crisp brown sugar & nut topping & blue bell vanilla ice cream

Crème Brûlée

Rich custard topped w/ caramelized sugar

Spinach & Artichoke Dip

Creamy dip of spinach, artichokes, garlic, onions & cheese served w/ garlic toasts

Chilean Blue Mussels

Fresh steamed mussels in a brothof artichokes, tomatoes, onion, garlic & fresh basil

Quesadillas

Spinach, mushrooms, onions & monterey jack w/ sour cream & mango pico de gallo

Fried Calamari

Sliced calamari steak w/ sweet & spicy southwest sauce

Brochetta

Mozzarella cheese bread w/ roma tomatoes, fresh herbs, basil pesto & marinara sauce

Ceviche

Citrus marinated tilapia, diced tomato, cilantro, onion, & avocado w/ tortilla chips

Smoked Salmon Sliders

Smoked salmon, tomato, cucumber & herb cream cheese

Tamale Sliders

Layered‎ black beans & masa w/ mole sauce & slice of fresh radish

Pulled Pork Sliders

Tender plum marinated pulled pork w/ fresh pineapple salsa

Martinis

Vodka

Gin & Cosmopolitan

Miller Light Draft & Well Drinks

House Wine by the Glass & Half Price

Appetizers

With‎ the purchase of an entrée (dine in only)

School Faculty & Staff Specials (with Staff Id)

House Wine by the Glass

Draft Beer & Frozen

Margaritas

Spinach & Artichoke Dip (1 Appetizer Per Id)

House Wine by the Glass

And half price featured wines by the bottle

Parmesan Tilapia

Parmesan crusted tilapia & lemon cream sauce w/ fresh vegetable medley & choice of potato

Fish Tacos

Sautéed mahi-mahi w/ roasted pineapple salsa served w/ jicama slaw & tortilla chips

Stuffed Chicken

Breaded chicken breast stuffed w/ poblano pesto & monterey jack cheese w/ fresh vegetable medley & choice of potato

Southwest Chicken Tacos

Marinated chicken w/ tortilla chips, guacamole, sour cream & mango pico de gallo

Rainbow Trout

Pan seared rainbow trout & cilantro lime butter w/ fresh vegetable medley & choice of potato

Crab Cakes

Fresh lump crab cakes & green chili pesto w/ fresh vegetable medley & choice of potato

Smothered Steak

Mesquite grilled certified angus beef w/ sautéed bell peppers, mushrooms, onions & swiss cheese w/ fresh vegetable medley & choice of potato

Grilled Salmon

North‎ atlantic salmon w/ chipotle honey glaze

Seared Ahi Tuna

Sashimi tuna filet w/ wasabi aoli

Grilled Chicken

Mesquite grilled chicken breast w/ choice of barbecue sauce or mango pico de gallo

8Oz Top Sirloin

Certified angus beef

8Oz Tenderloin Filet

Certified angus beef

10Oz Ribeye

Certified angus beef

Southwest Avocado Tacos

Corn tortillas w/ sliced avocado, monterey jack cheese, & sautéed peppers & onions w/ tortilla chips, sour cream, guacamole & mango pico de gallo

Sun Dried Tomato Mushroom Cakes

Portabella mushroom cakes topped w/ sun dried tomato pesto served w/ sweet potato fries

Greenhouse Pizza

Pizza w/ marinara, feta cheese, artichokes, black olives & red onion

Homemade Chili & Jalapeno Corn Bread

Vegetable‎ chili poured over fresh corn bread

Black Bean Tamales

Black bean tamales w/ guacamole, sour cream & mango pico de gallo topped w/ your choice of queso or mole sauce

Chicken Tenders

Two‎ chicken tenders w/ french fries, vegetables, tortilla chips or specialty mashed potatoes

Cheese Quesadilla

Two cheese quesadillas w/ french fries, vegetables, tortilla chips or specialty mashed potatoes

Popcorn Shrimp

Fried‎ popcorn shrimp w/ french fries, vegetables, tortilla chips or specialty mashed potatoes

Hamburger

Kid size 100% angus beef burger w/ french fries, vegetables, tortilla chips or specialty mashed potatoes

Cheese Pizza

Cheese pizza w/ a side of marinara

Miller Light, Shiner Bock,

Fat Tire, Dos Xx & Well Drinks

The 1040-Ez

Celebrate your year’s accomplishments w/ a classic old fashioned made w/ mesquite smoked texas whiskey served in a smoking shaker

The Deduction

Phillips union vanilla bourbon claim ginger & hazelnut as dependents w/ a touch of whipped cream served straight up

The Audit

Lay‎ it all out on the table w/ this hendricks gin cocktail layered w/ bright citrus & orange

The Tax Return

Enjoy your earnings w/ a sloe gin martini paired w/ flavors of orange & cherry w/ a splash of cream

Kung Fu Girl Riesling, Washington

Aromatic spring blossoms partnered w/ stealthy flavors of white apricot & peach reveal a palate as powerful as the feminine side of kung fu

Yalumba Viognier, South Australia

Wild fermentation leads to a rich palate of grapefruit, ginger, lemongrass & an exotic spice finish

Hob Nob Pinot Noir, France

Hob‎ nob - people drinking to each other in celebration this pinot noir is perfect for such an occasion w/ soft flavors of black cherry & vanilla

Pascual Toso Malbec, Argentina

A medium-bodied wine; spicy w/ smoky accents of vanilla & a nose of blackberry, coffee & violets

April 5-8

Whiskey press

April 12-15

Gin ginger

April 19-22

Sex on the beach

April 26-29

Kamikaze‎

Ommegang's Game of Thrones Blonde Ale

750ml bottle serves 2 pints

Kona Big Wave

Draft

Grilled Zucchini Wrap Appetizer

Honey smoked salmon w/ a dill cream cheese & goat cheese blend, roasted roma tomato & fresh basil wrapped in a grilled zucchini. Four wraps served chilled

The Dependent

Cherry sour slushie

Crab & Shrimp Quesadillas

Crab,‎ shrimp, sauteed bell peppers, onions, mushrooms & corn in a grilled tortilla served w/ tortilla chips, mango pico de gallo, guacamole & sour cream